Set Menu 3

$65 per guest

Share Starters:

Degustation of Garlic Pizza and Prawns & rocket pizza


Calamari, deep fried NZ calamari with finger lime and chilli aioli



Ricotta Gnocchi, with fennel sausage, red wine, tomato sugo and shaved pecorino cheese


Venison Pappardelle, long pasta tossed with venison ragù, asparagus, baby spinach, native pepper and shaved pecorino cheese


Crispy skin Barramundi fillet with spanner crab bignè, celeriac puree and salsa verde



(please select your choice of dessert prior to the date)

Homemade Tiramisu’ served with choc chip and coffee syrup


Sicilian Cannoli filled with ricotta cheese and chocolate chips

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Opening hours

Tuesday to Sunday   

11:30 - 14:30 & 17.30 - 20.30

Sunday  Breakfast 9:30- 11:00

Close on Monday


Ph. 0434 190 573 
email: info at
 2 Parkyn Court, Tewantin QLD
© Noosa Italian Restaurant - 2014​